Supper Club - Passage to India - Saturday 21st February 2015
Supper Club - Passage to India - Saturday 21st February 2015 Supper Club - Passage to India - Saturday 21st February 2015 Supper Club - Passage to India - Saturday 21st February 2015 Supper Club - Passage to India - Saturday 21st February 2015 Supper Club - Passage to India - Saturday 21st February 2015 Supper Club - Passage to India - Saturday 21st February 2015 Supper Club - Passage to India - Saturday 21st February 2015 Supper Club - Passage to India - Saturday 21st February 2015

Supper Club - Passage to India - Saturday 21st February 2015

Product Code: SC-2015-02-21
Availability: Out Of Stock
Price: £0.00
* Supper Club Booking Payment:



* Supper Club Mains Option:

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Due to the popularity of this Supper Club, we'll be hosting a repeat of this one in Leeds.  Regular guests of our Supper Club that didn't get into the first one on 7th February, organised their friends and we're taking the Supper Club to them.  Call us if you're interested in hosting your own Supper Club..

This meal is fully booked.

You're invited to join us at our private Supper Club for a relaxed evening of new tastes, new friends and a meal based on Southern Indian food - a little different to what we eat at local restaurants & take aways generally based on northern Indian (Pakistan, Bangladesh, Lahore) food.  The meal will be prepared by Jan, a Littleborough-based award winning food producer, and will be hosted in Littleborough, Rochdale, North Manchester.  We prepare our food from scratch using quality ingredients, time and attention.  We use natural flavours and colours to enhance your eating experience - our aim is for you to enjoy the food and have a good time.  To create an ambiance of an intimate dinner party, everyone is seated around 1 large table allowing great conversation to flow back and forth and we dress and arrange the room and table to reflect the meal theme. 

We will be serving this meal as an Indian Feast with shared platters of street food, appetisers, curries, salads & desserts.  As Indian food lends itself to vegetarian food, most of what we serve will be vegetarian however we are asking you to please let us know if you would prefer a meat or vegetarian main curry.

The Supper Clubs are proving to be popular, so please book asap - there are 0 places left.

You can also check out our previous meals for pictures.

We are easily accessible - there is locally available public parking within a 3 minute walk and Smithy Bridge Station is a 10 minute walk away.

Water, tea and coffee will be served during the meal, but please feel free to bring your own wine/beer etc.

 

IMPORTANT NOTES

This meal will contain wheat flour, mustard, milk, egg, nuts & seeds.

Contact us for more information.

 

Depending on seasonal availability there may be changes to the menu.

For more information on this event please call us on 01706-498081 or 0161-8211081.

For information on local accommodation in the area, click here.

Terms & Conditions

  • Once your deposit payment is received, an email will be sent to you to confirm your space(s). 
  • Please bring the balance in to be paid on the night of the meal.  We accept cash or credit/debit card payments.
  • If you can't make the meal and cancel before 14th February 2015, we will issue you a refund less 10% cancellation fee. 
  • If you can't make the meal and cancel on or after 14th February 2015, unfortunately we won't be able unable to offer you a refund
  • We will be happy to offer you a full refund if we cancel the event or postpone and you are unable to attend. 
  • We will make every effort to let you know before 14th February 2015 if we have to cancel or postpone the meal.

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